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"I made these and used a chocolate cake and chocolate frosting then dipped in the melted chocolate bark...delicious. I too put them in the freezer for a couple of hours prior to dipping, turned out wonderful."
"YUM!!!!!!! one word to describe this awesome cake. I doubled the recipe and substituted 4 egg whites and used whole wheat flour. Amazing...I am afraid if I am left alone with it I will eat it all."
"I made this last week and was glad that my husband liked it since I took one bite and didn't care for it. I used tortilla chips instead of the taco shells, but found it to be very dry and flavorless."
"While my husband really liked it, I thought it could of been better. Maybe if you mix all the ingredients together instead of layering it, it may have been better. If I make this again I will try adding a few more vegetables like green pepper."
"I made this for a group of my friends and it was a hit. I did look at some of the other recipes and saw that one added marachino cheeries and so I did. I think I will also try adding coconut to the recipe next time I make this cake."
"Did not care for this recipe at all. I thought that the amount of liquid to bread was high but followed the directions and it never firmed up until after I put the meringue on top and baked it. The sauce is also not what I was hoping it would be."
"I made it exactly the way the recipesaid and it was by far the best banana cake I have evr eaten. I then passed this recipe onto my mom and she made it twice in a month's time. "