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"This cake was excellent. I actually used a tub of cream cheese frosting. I made the cake as directed and will definitely make again."
Mar 7, 2010 on Food.com
"I have made this for years. It is also great if you throw in a couple of hands full of blueberries. I just made it in cupcakes to take to work. Easier for everyone to grab one. I didn't have any frosting so I just used powdered sugar mixed with a little lemon juice. Tried lemon extract but to chemically tasting., Stuck glaze in a plastic bag..."
Jul 6, 2009 on Food.com
"Very good. I did add a litlle vanilla and cinnamon and doubled the recipe. It made 24 muffins."
May 24, 2009 on Food.com
"This recipe is now our favorite oatmeal cookie. It was great!!! I did add 1 teaspoon cinnamon and I added mini chocolate chips to half the batter. They were great with just raisins and with chocolate chips. I also used regular salt as I did not have any kosher on hand."
Jan 16, 2008 on Food.com
"My family really liked this pie. The only problem I had was the crust stuck to the pie plate in some places and was very difficult to get out. I will still make it again."
Dec 23, 2007 on Food.com
"It was good. Not great, but good."
Dec 23, 2007 on Food.com
"We really liked this cake but the topping doesn't stay on the cake very well. Next time I would mix the extra coconut and brown sugar with a bit of melted butter and make like a crumb topping. The cake was very moist."
Feb 11, 2007 on Food.com
"I really wanted to love this recipe but my family and I just thought it was okay."
Jan 19, 2007 on Food.com
"I would just drizzle the frosting on the cake,like a glaze. The cake is so good and moist it doesn't need to be totally covered in frosting."
Jan 19, 2007 on Food.com
"This was a huge hit at my house. Very easy to make and was gone in 2 days. They are requesting more."
Sep 24, 2006 on Food.com
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