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"Quick and easy to make. Added 1/2 tsp MILD curry powder and 2 tbsp chopped chives thyme. Probably used about 1/2 cup cheese. They were very tasty! I like that this recipe does not use as much flour as some other recipes. Definitely a keeper, thanks for sharing."
"Great recipe! Next time I will double the rhubarb to help counteract the sweetness (we rarely eat anything sweet). Thanks for sharing. Will keep this one for sure!"