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    Chef #242423

    Chef #242423

    Joined: Sep 12, 2005

    7 reviews by Chef #242423

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Zucchini Chocolate Chip Muffins
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      |  By Bramble2012

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    "Absolutely delicious! Perfect balance - not at all too sweet or savoury.I didn't have seeds so didn't add any. Miss Two who will only eat something if it has crumbs on it :( LOVES them, yippee! Yes, chocolate does help I guess! I got 17 large muffins from my batch. Thankyou for posting."

    Jan 14, 2012 on Food.com

    Recipe #329901

    Reviewed Banana Muffin-Tops (Or Muffins and Mini-Muffins
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      |  By Galley Wench

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    "Delicious! Very moist, I got 24 x mini muffins. Cooked for 20 minutes at 180 as my oven tends to get a little too hot, but they came out perfectly! I inadvertantly added too much vanilla, but can't notice it!!"

    May 28, 2011 on Food.com

    Recipe #393188

    Reviewed Banana Chocolate Chip Mini-Muffins
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      |  By jackieblue

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    "Very nice muffins - a hit with young and old in our house! I cut down the sugar to one cup as I don't have a sweet tooth at all. Recipe made 24 mini and 6 large muffins - thank you for sharing."

    May 16, 2011 on Food.com

    Recipe #288243

    Reviewed Leftover Turkey or Chicken Pasties
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      |  By Pets'R'us

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    "Excellent idea... I would normally cook a pie or cassrole with my leftover roast, this was different and enjoyed very much by my family. I didn't have roast veg left over, so improvised cooking off some onion, carrot, garlic and mushroom and added some boiled diced potato and some smoked cheese I had. Took a little longer to cook (Was in for 40 mi..."

    May 12, 2011 on Food.com

    Recipe #272931

    Reviewed Satay Chicken Curry
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      |  By Baz

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    "Delicious recipe! Agree with one of the reviews though... go easy on the chili unless you like it extremely hot! I used 3/4 measure and it was still very hot for my taste (I'm not a huge chili fan. All in all though, easy and tasty - thankyou!"

    May 11, 2011 on Food.com

    Recipe #157689

    Reviewed Banana Loaf
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      |  By Ranikabani

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    "Lovely simple loaf. I used SR flour, and mine rose beautifully. Found when I was mixing ingrediants I was out of oil, so used butter this time, hasn't been detrimental. Will try with oil next to see if it's different (or maybe stick with the butter as it's turned out so well! Thankyou!"

    Sep 20, 2010 on Food.com

    Recipe #40427

    Reviewed Sausages Braised in White Wine
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      |  By Sackville

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    "This meal was a huge hit with my family. It was easy to make, smelled and tasted delicious. Was very rich in flavour.I added a large tbs of tomato paste to the recipe.Servied with mashed potato and green beans, I will make this again for sure!"

    Sep 12, 2005 on Food.com

    Recipe #43747

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