Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"My will power has went out the window. I love the moistness of this cake. I divided the batter to make an extra 6x8" pan (baked about 55 min)- there was plenty batter to do this. I froze the small cake, but did not freeze the 9x13 pan (baked 75 min.) and we can not tell any difference between the moistness. I only put 2 c. pwdr sugar in the fro..."
"OH MY WORD!!! I used the caramel topping, and these are dangerously yummy. I also used milk chocolate chips, personal preference. Excellent with coffee, tea, a big glass of cold milk OR just alone. I didn't read the directions well before starting and I put the whole amount of milk in - but that didn't seem to matter with the taste or chewines..."
"I'm a regular coffeeholic. I make this with Splenda and sugar free syrup and no whipped cream - so figure up those calories = 0 to 5 calories... depending up on what syrup... drink on..."
"HINT: I think stirring the steel cut oatmeal causes it to break down and makes more of a mush, so leave it alone until done then stir gently with the handle of a wooden spoon. Another, even easier, way to cook steel cut oats�?�Bring 3 cups water, 1/4 tsp. salt and 1-cup steel cut oats to a boil. Let it boil for about 1 minute. Cover the pan a..."
"Do you like Creamy or Chewy, that is the question? To compare, I made half of each of the following recipes. This recipe #101101 and the suggestion from reviewer Donut Chef on Jan, 25, 2007�?� which is; (Bring 3 cups water, 1/4-1/2 tsp. salt and 1 cup steel cut oats to a boil. (I let it boil for about 1 minute.) Cover the pan and remove from h..."
"These are GREAT! I put a dab of ganache on top while they were still warm. Everyone LOVED them. Next time I will make a double batch. I did have to bake them longer, just watch them until they start to brown. All ovens are different."
"I was making fish tacos - so I thought I'd try this. I used wheat tortillas & it on the non-stick foil and used grape jelly since 'someone' had eatten all the apricot jam. It was a tasty dessert for my hubby and I. Think I'll go eat my other forth now. ;-)"