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"I've been making this square for years, but I've always baked it at at 350º for about 15 to 20 minutes. The bits melt and make a great chewy square. Either way is great."
"I too have been making this recipe, or should I say, one similar for quite some time, and I love it. The Recipe I use also calls for sunflower seeds and seasame seeds and they are toasted with the noodles and almonds! This is a wonderful salad! Try it, you won't be disappointed!"