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    Chef #284771

    Tulsa, OK

    Chef #284771

    Tulsa, OK

    Joined: Jan 17, 2006

    Birthday: Jan 18

    14 reviews by Chef #284771

    1 - 10 of 14 sorted by Date | Rating | Helpful

    Reviewed Sandy's Holiday Mashed Potato Casserole
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     |  By The Wallaces

    "I made these last year for Thanksgiving and we ran out before dinner was over. They were a huge hit and I've been instructed to make double the amount this year! These are really delicious:"

    Nov 21, 2010 on Food.com

    Recipe #400213

    Reviewed Chicky Rotel Dip / 3 Ingredients
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     |  (1 person found this helpful) |  By Not Martha

    "I made this for a pot luck and it was a hit! There weren't many leftovers, but the small container I brought home was fought over: Truly delicious flavor, rather addictive. You think you know how this will taste based on the ingredients, but it's much better than that!"

    Apr 26, 2009 on Food.com

    Recipe #306176

    Reviewed Low Fat Creamy Mashed Cauliflower
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     |  By luvmybge

    "I made this for a dinner with my parents and in-laws and had to write the recipe out for both mom's! My first try with cauliflower (which I really hate and it was delicious:"

    Aug 24, 2007 on Food.com

    Recipe #148522

    Reviewed Green Beans With Lemon and Pine Nuts
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     |  By Annacia

    "Served this at a dinner party and everone seemed to enjoy the beans, but the nuts all sifted to the bottom of the bowl and were difficult to get. I love pine nuts so this was a real disappointment. Anyone else have this issue? We still liked the flavor very much."

    Aug 24, 2007 on Food.com

    Recipe #204740

    Reviewed Peanut Butter Silk Pie II
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     |  By Bobtail

    "So easy! I made this for my son for his birthday and he ate the whole thing in two days. I never got to taste it, but he said it was the best pie I've made."

    Aug 24, 2007 on Food.com

    Recipe #94315

    Reviewed Strawberry and Spinach Salad with Poppy Seed Dressing
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     |  By lizeroo

    "Delicious salad, loved the dressing. Will certainly make again!"

    Aug 24, 2007 on Food.com

    Recipe #67941

    Reviewed Three-Berry Cobbler
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     |  By KittyKitty

    "I've made this three times now and my family loves it! The third time I substituted some of the ingredients to make it a bit healthier, but it tasted the same! Used Splenda instead of sugar, 1/2 wheat 1/2 white flour mix, and smart balance instead of butter. Great recipe, Thanks:"

    Aug 24, 2007 on Food.com

    Recipe #176473

    Reviewed Oatmeal Coffee Cookies
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     |  By Nicole_85

    "These are very easy to make but mine came out a little dry. I added some dark chocolate chips like Nicole and that helped. I will make these again because I low the low-fat/low cal aspect. Maybe I'll try a little applesause to make them a bit moister. The first batch I cooked to time, the next I took out early but still dry. I'll keep trying becau..."

    Jan 13, 2007 on Food.com

    Recipe #181335

    Reviewed Tuscan White Beans With Sage
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     |  By Lizzymommy

    "Great quick and easy stew. I added some fresh rosemary and served it with some crusty herbed foccacia bread--Yummy! I did have to season it a bit more with pepper for DH. He's a spice fanatic: Thanks for a really easy dinner recipe."

    Dec 2, 2006 on Food.com

    Recipe #160124

    Reviewed Pecan Tassies
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     |  By Robbie Rice

    "I've had difficulty with a similar recipe before so I was reluctant to try again. Am I glad I did! These were so easy and came out perfect. Thanks!"

    Dec 2, 2006 on Food.com

    Recipe #8587

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