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Tulsa, OK
"I made these last year for Thanksgiving and we ran out before dinner was over. They were a huge hit and I've been instructed to make double the amount this year! These are really delicious:"
Nov 21, 2010 on Food.com
"I made this for a pot luck and it was a hit! There weren't many leftovers, but the small container I brought home was fought over: Truly delicious flavor, rather addictive. You think you know how this will taste based on the ingredients, but it's much better than that!"
Apr 26, 2009 on Food.com
"I made this for a dinner with my parents and in-laws and had to write the recipe out for both mom's! My first try with cauliflower (which I really hate and it was delicious:"
Aug 24, 2007 on Food.com
"Served this at a dinner party and everone seemed to enjoy the beans, but the nuts all sifted to the bottom of the bowl and were difficult to get. I love pine nuts so this was a real disappointment. Anyone else have this issue? We still liked the flavor very much."
Aug 24, 2007 on Food.com
"So easy! I made this for my son for his birthday and he ate the whole thing in two days. I never got to taste it, but he said it was the best pie I've made."
Aug 24, 2007 on Food.com
"Delicious salad, loved the dressing. Will certainly make again!"
Aug 24, 2007 on Food.com
"I've made this three times now and my family loves it! The third time I substituted some of the ingredients to make it a bit healthier, but it tasted the same! Used Splenda instead of sugar, 1/2 wheat 1/2 white flour mix, and smart balance instead of butter. Great recipe, Thanks:"
Aug 24, 2007 on Food.com
"These are very easy to make but mine came out a little dry. I added some dark chocolate chips like Nicole and that helped. I will make these again because I low the low-fat/low cal aspect. Maybe I'll try a little applesause to make them a bit moister. The first batch I cooked to time, the next I took out early but still dry. I'll keep trying becau..."
Jan 13, 2007 on Food.com
"Great quick and easy stew. I added some fresh rosemary and served it with some crusty herbed foccacia bread--Yummy! I did have to season it a bit more with pepper for DH. He's a spice fanatic: Thanks for a really easy dinner recipe."
Dec 2, 2006 on Food.com
"I've had difficulty with a similar recipe before so I was reluctant to try again. Am I glad I did! These were so easy and came out perfect. Thanks!"
Dec 2, 2006 on Food.com
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