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    Chef #294435

    Member since Feb 2006

    Chef #294435

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    33 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Perfect Divinity

    Handle
    Wednesday, Dec 22, 2010 on Food.com
     |  50 Reviews  |  By txgammi
    LinMarie says:

    "I have known not to make divinity in rainy weather. Well had a request from new daughter-in-law to help her make it this Christmas. Told her Thursday 23, as the only sunny day. Weather pattern changed. So surfed the internet, found some odd bits of info., tried this and it worked. Using one teaspoon Knox Gelatine, I added 2 T water and dele..."

    Reviewed Creme Fraiche

    Handle
    Friday, Dec 10, 2010 on Food.com
     |  (1 person found this helpful) |  19 Reviews  |  By evelyn/athens
    LinMarie says:

    "I was given this recipe. I tried putting it in the oven with the light on. But have found that if I just put it on the counter and forget it, it is awesome. I even double the recipe. Last one I put in 2 Tablespoons of sour cream and 2 of yogurt, as I was out of buttermilk. It worked well. I believe the flavor is maybe a little more mild than ..."

    Reviewed Creme Fraiche

    Handle
    Friday, Dec 10, 2010 on Food.com
     |  13 Reviews  |  By -Sylvie-
    LinMarie says:

    "I was given this recipe. I tried putting it in the oven with the light on. But have found that if I just put it on the counter and forget it, it is awesome. I even double the recipe. Last one I put in 2 Tablespoons of sour cream and 2 of yogurt, as I was out of buttermilk. It worked well. I believe the flavor is maybe a little more mild than ..."

    Reviewed Granola

    Handle
    Tuesday, Jul 6, 2010 on Food.com
     |  75 Reviews  |  By NHNichole
    LinMarie says:

    "This does make a great basic recipe. We have doubled and tripled it. Like Blue Dragon, it depends on what dried fruits and nuts we have on hand. Usually roast the nuts first. Because of DH allergic to honey we do use Agava. Infact it is great as most boughten have honey in it. Oh, yes and we prefer it with another cup of oats as well. It is..."

    Reviewed Green Beans with Fresh Dill

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    Monday, May 31, 2010 on Food.com
     |  24 Reviews  |  By - Carla -
    LinMarie says:

    "My mother learned from her mother the Danish way of cooking. She made wonderful creamed vegetables. One of her favorite dishes was "dilled beans," as she called it. I have often just opened a can, added a little butter and the dill. Beans with dill or carrots with parsley are two of my favorite vegetables. This memorial day will see the creamed..."

    Reviewed Easy Concord Grape Juice

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    Wednesday, Apr 21, 2010 on Food.com
     |  11 Reviews  |  By Taylor in Belgium
    LinMarie says:

    "My aunt gave my mom this recipe back in the 50's. They never put sugar in, and we loved it. When you steam extract grapes for juice, it is plenty sweet without sugar."

    Reviewed Spiced Apple Juice

    Handle
    Wednesday, Apr 21, 2010 on Food.com
     |  2 Reviews  |  By swiz58
    LinMarie says:

    "Personal preference is no added sugar. But it still is great."

    Reviewed Watermelon Juice

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    Wednesday, Apr 21, 2010 on Food.com
     |  8 Reviews  |  By Charlotte J
    LinMarie says:

    "great by itself, but awesome with plain or vanilla yogurt added."

    Reviewed Easy Microwave Caramel Popcorn

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    Monday, Feb 15, 2010 on Food.com
     |  3 Reviews  |  By GSCook
    LinMarie says:

    "Love caramel popcorn, but don't like the fuss. Was given this recipe years ago. It is a favorite."

    Reviewed Rosemary Garlic Seasoning

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    Sunday, Feb 14, 2010 on Food.com
     |  1 Reviews  |  By Rita~
    LinMarie says:

    "Haven't tried this yet but similar to what I mix up. I love the lavender flavor in meats, soups and vegetables. I never thought of the dipping olive oil so am going to try it. Also love rosemary. Have a son I am going to email this to as he is a rosemary nut. Though being concerned about the salt I will hold it and mix individually."

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