I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Chef #306173

    Chef #306173

    Joined: Mar 28, 2006

    21 reviews by Chef #306173

    1 - 10 of 21 sorted by Date | Rating | Helpful

    Reviewed Oregano & Chilli Haloumi / Hellim
    Handle
     |  By Chef floWer

    "No place around here had or heard of that cheese. I tried Wallmart,Krogers,Shop and Save. That the only stores around here.Is there any substitute for that cheese? Maybe someone will send me a piece of this to try. From what I have read I will give it a 5 star."

    Jun 21, 2009 on Food.com

    Recipe #337951

    Reviewed Cola Beans
    Handle
     |  By True Texas

    "Great the wife bake in the oven and added onions chop fine.It a 5 star for sure"

    Feb 24, 2009 on Food.com

    Recipe #218315

    Reviewed Mueller's Baked Macaroni and Cheese
    Handle
     |  By Northern Cook

    "It nothing special that we found.Wife made this for lunch today.I had a hard time giving it one star."

    Feb 23, 2009 on Food.com

    Recipe #297254

    Reviewed Karen's Fried Chicken
    Handle
     |  By kzbhansen

    "Best Fried Chicken we have ever had. This sure is a keeper. The Best Thanks"

    Jan 29, 2009 on Food.com

    Recipe #130258

    Reviewed Yummy Yellow Cake
    Handle
     |  By Oster71

    "My wife has made this cake many times and is the best cake there is. Number 1 in my book or a 10."

    Nov 10, 2008 on Food.com

    Recipe #162353

    Reviewed Scalloped Potatoes
    Handle
     |  By Vicki G.

    "My wife says it needs onions chop up to make it good.Otherwise it ok and she making it again now. I love Scalloped potatoes."

    Nov 3, 2008 on Food.com

    Recipe #85629

    Reviewed Bacon Fried Rice
    Handle
     |  By Sandi (From CA)

    "outstanding and a keeper. We were surprised on how good it is . I had 2 large platefulls and could have eaten more.It every bit a 5 star.Easy to make and will have it often. Thank so much for a wonderful dish.Wife made it twice and I ate it all again. It sure a keeper"

    Sep 17, 2008 on Food.com

    Recipe #178443

    Reviewed Boneless Pork Chops
    Handle
     |  By ArtWork

    "Wife made them and I just love them. I will keep this recipe for life and share it with all my friends. Thank you very much."

    Aug 25, 2008 on Food.com

    Recipe #17310

    Reviewed Boulettes
    Handle
     |  By Elmotoo

    "All I could tast was the cloves.I did not like the tast"

    Feb 11, 2008 on Food.com

    Recipe #173564

    Reviewed Tomato Cabbage Soup
    Handle
     |  By Chef #374195

    "It is a great soup and a keeper.My wife and friend had it for supper and lunch today and we put it up to be one of the best recipe you have come up with.Thanks for shareing this."

    Jan 4, 2008 on Food.com

    Recipe #195242

    « Previous

    1 2 3

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites