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I'm an avid quilter and cook. We have very few restaurants here in our mountain valley (at 8000 ft) so I'm really honed my cooking skills since moving here. I love trying new recipes and my husband loves it too. Too many favorite cookbooks to list, but I've had fabulous sucess with all the recipes I've found at recipezaar.com.
My favoite cuisine is Italian, hands down. But I also love making soups, stews and chowders. Having lived in Northern New England most of my life, I do still make New England Clam Chowder, my mom's old fashioned oven baked pot roast and New England boiled dinner.