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    Chef #324444

    Member since Jun 2006

    Chef #324444

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    About Me

    Love to ride my bicycle and see what's around. Keep chooks for fresh eggs. Love growing edibles that aren't in the shops,eg that unusual striped tomato with such a fine thin skin and top flavour. Work in a smallgoods surrounded by hocks,bacon,sausages,hams,pate's etc.. so I like finding tasty vegetarian alternatives...hmm

    Favorite Foods

    Seafood. As in see-food-and-eat-it... Amazingly I can happily gorge a 13 course meal and still remain trim.

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