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    Chef #328539

    Member since Jun 2006

    Chef #328539

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Real Red Lobster Cheese Biscuits

    Handle
    Sunday, Sep 28, 2008 on Food.com
     |  32 Reviews  |  By Parkers Mom
    LinMarie says:

    "Perfect! CLosest thing to Red Lobster's that I've tried, and I know I've tried them all! I, too, took them out a few minutes early to brush on the butter concoction so they wouldn't end up soggy. This will definitely be a regular at the dinner table!!"

    Reviewed Real French Meringues

    Handle
    Saturday, Aug 23, 2008 on Food.com
     |  2 Reviews  |  By Myrna 2
    LinMarie says:

    "Way, way too much sugar. I was concerned when I saw it because I always make these with 1/2 cup per two egg whites. But I thought it must make a difference being powdered sugar. It was like eating sugar cubes right from the box. If you make it wanting to see how it works with powdered sugar, I'd just use the traditional 1/2 cup to every 2 whit..."

    Reviewed Chocolate Toffee Candy Cookies (Saltine Candy)

    Handle
    Sunday, May 18, 2008 on Food.com
     |  35 Reviews  |  By Girly_Girl_Lori
    LinMarie says:

    "OMG, these are so good! I only made a half-batch just because I honestly didn't think you could turn a Saltine into a candy/cookie. I'm actually glad I only made a half-batch because I have literally eaten the whole thing myself. I'm wondering if anyone has any ideas on how to make this a little more calorie-friendly by subsituting the butter w..."

    Reviewed Vanilla Creme....starbucks

    Handle
    Thursday, May 15, 2008 on Food.com
     |  4 Reviews  |  By chef FIFI
    LinMarie says:

    "This is wonderful and foolproof! I make it with skim milk and splenda and take a thermos full to work with me in the morning. I really don't like water or coffee, so I end up drinking a lot of soft drinks. It's not only helped me cut back on soft drinks, it also has just the right amount of sweetness to keep me out of the candy dish."

    Reviewed Chocolate Snickerdoodles

    Handle
    Monday, Aug 14, 2006 on Food.com
     |  7 Reviews  |  By SkinnyMinnie
    LinMarie says:

    "Had the butter all softened and mixed with the sugar and realized I had sweetened cocoa instead of unsweetened. Went ahead and made them minus the chocolate, and it was still a very good cookie! Will definitely get some cocoa for next time, though!"

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