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"I ended up with some pork mince and had no idea what to do with it, this recipe was quite good, my husband and I both liked it and finished all that was on our plates but I don't know that I would make it again, it just didn't have that wow factor for us. The flavour was good and it was nice for something different and a great way of using pork mi..."
Nov 20, 2010 on Food.com
"decided to make these on a bit of a whim, I love that it contains ingredients I always have on hand. these were so easy to make and taste fantastic!"
Dec 14, 2008 on Food.com
"I made this the other night and my Husband and I both enjoyed it but thought that it was a little bit to salty. I thought that this was a great way of many a very tasty but inexpensive meal. I will make this again but will try and figure out a way to make it a little less salty"
May 15, 2008 on Food.com
"this was realllllly good! I'm not much of a measurer when it comes to cooking, so I the fact that they worked beautifully even when not measuring correctly makes them more impressive. I used limes instead of lemons so I didn't use quite as much juice and peel. The only thing was I added more cornstarch because the filling wasn't thick enough. I lo..."
May 15, 2008 on Food.com
"Very good! I made this for dinner last night. I pan fired the chicken instead of oven baking but it still turned out well. My brother and I really enjoyed this but my husband wasn't as enthusiastic. He said it was ok and he'd eat it again but that it wasn't something he'd ask for. I think this is a really nice way of serving chicken differently to..."
May 14, 2008 on Food.com
"great recipe! really quick and easy. Not quite as nice as some other's I've tried but fantastic for the amount of ingredients"
Oct 14, 2006 on Food.com
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