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Chef #336278

Los Angeles, CA

Chef #336278

Los Angeles, CA

Joined: Jul 23, 2006

Birthday: Jan 24

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9 reviews by Chef #336278

1 - 9 of 9 sorted by Date | Rating | Helpful

Reviewed Pumpkin Seeds

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| By Tish

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"Turned out just how I like them, CRUNCHY! Thank you!"

Dec 21, 2010 on Food.com

Recipe #43850

Reviewed Vietnamese beef and rice noodle soup (pho

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| (1 person found this helpful) | By Kevin Young

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"This was great! I may never eat Pho at a restaurant again...made this with spring rolls and had the best dinner ever. The spices were a little strong for my taste so I think I might cut the star anise down by half next time."

Sep 7, 2010 on Food.com

Recipe #28814

Reviewed Marie Callender's Famous Golden Cornbread (copycat! and Honey B

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| (1 person found this helpful) | By SilentCricket

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"Absolutely perfect, thank you so much SilentCricket!"

Aug 18, 2010 on Food.com

Recipe #40844

Reviewed Italian Lentil and Barley Soup

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| By Shaye

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"The only changes I made was not having celery on hand and chose not to add the optional cider vinegar. I was very dissapointed with the lack of flavor, I threw out the left overs because even after my many attempts to spice it up, there was something big missing."

Feb 4, 2008 on Food.com

Recipe #81047

Reviewed The Best Chicken Tortilla Soup

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| By Jill4man

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"This soup was wonderful! I only did one anaheim chili and the chipotle tabasco since we only like a little heat, and it was the perfect amount! I think this will become a regular in my kitchen!"

Jan 28, 2008 on Food.com

Recipe #104086

Reviewed Frosted Cauliflower

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| By Cloudtears

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"I love this recipe My mom has made it for me as a kid i have just forgotten how long to cook it..... off to the kitchen i go to make for my family now..... also GREAT with Chicken... any knid .... any way!!!! Eat up"

Jul 4, 2007 on Food.com

Recipe #86343

Reviewed Old Spaghetti Factory Creamy Pesto Dressing Recipe

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| By sarahr84

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"very good. Don't add oil...it's fine w/out it"

Jul 27, 2006 on Food.com

Recipe #105482

Reviewed Scrumptious Barbecue Chicken or Spareribs

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| By Lubie

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"My girlfriend made this as a surprise romantic dinner. We ended up eating close to midnight...but it was so amazing. You would think chicken baked for 2 hours or more would be dry, but it was perfect. Great recipe!!"

Jul 23, 2006 on Food.com

Recipe #62567

Reviewed Copycat Marie Callender's Cornbread

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| By Lubie

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"This was wonderful! I have always loved Marie's cornbread and never been too fond of others. This tasted just like Marie's! It fell apart a lil more than the original but it still tasted great!! Great recipe!!"

Jul 23, 2006 on Food.com

Recipe #62571

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Chef #336278

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9 reviews by Chef #336278

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