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las flores, CA
"I use whole white wheat flour to make these and dunked them in boiling water for 30 seconds to get that nice glossy coating. They turned out great!"
Aug 2, 2007 on Food.com
"When I tried these they had the idea of hush puppies going for them, but I was really disappointed with the outcome. The only change I made was using whole what flour instead of all purpose."
Aug 2, 2007 on Food.com
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