I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Chef #348512

    Chef #348512

    Joined: Sep 02, 2006

    4 reviews by Chef #348512

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Black Bean and Tortilla Bake
    Handle

    Select One

      |  (2 people found this helpful) |  By spatchcock

    Select One

    "It was very good but I had to modify the amounts considerably. I think 4 corn tortillas is too much for each layer so I only used 3. The other thing you want to watch out for is not having enough black bean filling. I was only able to do two layers because I did not want the tortillas to dry out due to lack of filling. Have you ever had dry torn t..."

    Nov 12, 2010 on Food.com

    Recipe #34881

    Reviewed Vegetarian Chili
    Handle

    Select One

      |  By MizzNezz

    Select One

    "This was great! But to be honest, I am cheap.. I went with the basic ingredients sans the the seasonings, cilantro, and parsley. I purchased a "wick fowlers" 2 alarm chili kit at the grocery store and used that for seasoning. I only used one 28oz can of italian tomatoes and one other 15 oz can. Threw the whole thing in the crock pot for a few hour..."

    Nov 9, 2009 on Food.com

    Recipe #32681

    Reviewed Unemployment potatoes
    Handle

    Select One

      |  By Eli Totz

    Select One

    "These are awesome. I am a HUGE french fry fan and these are better than anything you can get in the store. I used 3 potatoes, threw in some garlic salt, garlic powder, italian seasoning, salt and pepper. Used a freezer bag to mix and threw the bag in the fridge until ready to cook, came out great!! They did stick a lil, don't forget to spray the c..."

    Nov 9, 2009 on Food.com

    Recipe #10584

    Reviewed Home-Style Mexican Rice
    Handle

    Select One

      |  By Ginny Sue

    Select One

    "This was great! We substituted the dried onion with a small whole onion and skipped the paprika and used 1/4 teaspoon of cayenne pepper. It was HOT and delicious!"

    Mar 20, 2008 on Food.com

    Recipe #151740

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites