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    Chef #355711

    Member since Sep 2006

    Chef #355711

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    5 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Low Fat Creme Brulee

    Monday, Mar 22, 2010 on
     |  3 Reviews  |  By Starfire (aka Wendy)
    LinMarie says:

    "This is a terrific recipe, more so since its low cal. Substituted whole egg, otherwise followed recipe as is. Used the shallow ramekins. After an hour it was firm and did not wobble. So watch the brulee after 45 min. Perfect and so simple."

    Reviewed Incredibly Easy Lemon Curd, Ecuadorean Style.

    Tuesday, Feb 16, 2010 on
     |  10 Reviews  |  By Chef Kate
    LinMarie says:

    "This is a fantastic low cal recipe. It actually took a long time on the double boiler but after 20min on the stove I put it in the microwave at low power for a minute and voila! that did the trick. So am sure this can be made completely in the microwave with good results."

    Reviewed Bread Pudding for 2

    Saturday, Jan 16, 2010 on
     |  8 Reviews  |  By PaulaG
    LinMarie says:

    "Absolutely wonderful recipe. Lends itself to tweaking as per individual taste... I added some nuts and some nutmeg and served with custard. Such a bonus that its low fat."

    Reviewed Moist Chocolate Cake

    Wednesday, Sep 2, 2009 on
     |  13 Reviews  |  By Kellie in SLO
    LinMarie says:

    "Fantastic cake. Made half recipe (used 2 tbsp cocoa). Came out very well. Take care when turning out from tin and preferably line tin as it is very moist."

    Reviewed To Die For Rajma Curry

    Wednesday, Mar 4, 2009 on
     |  5 Reviews  |  By Charishma_Ramchandani
    LinMarie says:

    "This recipe is wonderful. Did not use the same quantities/ingredients but followed the method. Without any fat it tastes so good and that's the whole point of the recipe !"


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