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"This was great! I will definately make this again. It made for an exciting variation on the ever popular chips and dip appetizer that my family likes to munch on at get togethers! The watermelon does make this salsa very watery."
"This was very yummy! I had a big hunk of raclette cheese and was looking for recipes when I came across this. We baked our pizza dough for 10 min at 375 before topping and then popped it in the broiler for 5 minutes until the raclette was nicely melted. We overdid the potatoes a little and would cook them for less then 20 minutes next time. Th..."