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"I was looking for a quick and easy rice dish when I ran across this one. I clicked on it as soon as I saw it was one of Bergy's. As always, I was not disappointed. I made a few changes: I used canned chicken broth and finished out the can (14 oz) to make 2 cups with a dry white wine. I used about 4-5 cloves of garlic (but who's counting) an..."