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I am a mother of 3 children, 2 girls(23yrs and 19 yrs) and a boy(12yrs). My husband & I live on a farm in Kansas with our children. I was not much of a cook until I was diagnosed with Celiac disease in Sept. of 2006. Now I am hungry for "regular food" recipes made gluten free. That is what lead me to this site. It has been a gift from God. Thank you so much.
Favorites at our house are steak or some of our home raised lamb chops. We like to eat out at the Outback Steak House. I most enjoy making dinner rolls and cinnamon rolls.