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    Chef #368005

    Chef #368005

    Joined: Oct 22, 2006

    4 reviews by Chef #368005

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Sweet Potato Curry With Spinach and Chickpeas
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      |  (2 people found this helpful) |  By Kozmic Blues

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    "I loved this!! I followed it as written except I cooked the sweet potato in the spices and tomatoes, then added the beans when the potatoes were soft, and then the spinach. I love the cinnamon taste, absolutely delicious."

    Apr 24, 2010 on Food.com

    Recipe #84474

    Reviewed Indian Spiced Rice
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      |  By Karen From Colorado

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    "I just ate this yummy rice with recipe #84474 (Sweet Potato Curry..It was so good together. I made it in the rice cooker like another member did. It came out perfect. I will freeze the leftover for next time."

    Apr 24, 2010 on Food.com

    Recipe #21855

    Reviewed Cinnamon Raisin Bread for the Bread Machine
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      |  By southern chef in louisiana

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    "Wow! I wasn't expecting much because this recipe seemed too easy, but the bread turned out perfect. Much better than the recipe from the expensive cookbook I bought. It was soft, and moist. The crust was not rock hard. I soaked the raisins in water first, and added an extra teaspoon of cinnamon, and set it on delay. I woke up to the sweet sm..."

    Oct 8, 2009 on Food.com

    Recipe #47111

    Reviewed Magnificent 1st Prize Risotto
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      |  By Mallina Cashew

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    "This was so delicious. I made it at the spur of the moment for some dinner guests. I added some grilled shrimp to the top, it was a hit. I will definitely make this again. It was easy, and tasty. I didn't have saffron, but I added some parsley flakes for color."

    Mar 30, 2009 on Food.com

    Recipe #32295

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