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    Chef #369890

    Member since Oct 2006

    Chef #369890

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    16 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pear Honey

    Sunday, Sep 14, 2014 on
     |  33 Reviews  |  By Sharon123
    LinMarie says:

    "I followed the recipe perfectly (with 2 1/5 cups sugar) and it was very yummy and great taste but I'm a little bothered by the title because it is nothing like honey. I was expecting a thicker texture. It was a very runny jam. Maybe more like a fruit butter. I would have preferred a thicker texture like jam. I love the taste of this, it h..."

    Reviewed My Thai Sesame Noodles

    Friday, Sep 23, 2011 on
     |  39 Reviews  |  By Charmie777
    LinMarie says:

    "I am always looking for new Asian recipes. This was so easy and tasted good too. I almost couldn't wait to let it cool because it tasted so good warm also. I used dried chives because I didn't have fresh and used rice vinegar instead of rice wine vinegar and it still came out perfect. I'm going to serve it with teriyaki chicken tonight for din..."

    Reviewed Peach Salsa

    Thursday, Aug 25, 2011 on
     |  38 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "I quadrupled this recipe because of all the rave reviews. It was a lot of work but It was very good in the end. I made the recipe exactly as written except cut down on the jalapenos to 10-12 rather than 16 (because I 4x it). The only thing I would do next time is add more tomatoes and some salt (not sure how much though). I would also wear glo..."

    Reviewed BLT Pinwheels

    Saturday, Feb 26, 2011 on
     |  21 Reviews  |  By Pepper Monkey
    LinMarie says:

    "These had a wonderful taste. I did add turkey which was a must. I would make them again for sure!"

    Reviewed Cranberry Feta Pinwheels

    Saturday, Feb 26, 2011 on
     |  (1 person found this helpful) |  153 Reviews  |  By Derf
    LinMarie says:

    "These were pretty good but they definitely needed the ham. They held together great and people seemed to like them but the other wraps I made had a better taste."

    Reviewed Bourbon Chicken

    Monday, Feb 21, 2011 on
     |  2813 Reviews  |  By LinMarie
    LinMarie says:

    "This recipe was very good. I thought the sauce tasted like general tso's chicken, without the frying. I would definitely make this again. It was easy too. Why do they call is bourbon chicken if there is no bourbon in it?"

    Reviewed Japanese Mum's Chicken

    Monday, Feb 21, 2011 on
     |  935 Reviews  |  By JustJanS
    LinMarie says:

    "I'm always looking for new chicken recipes. This was very easy and inexpensive. My sauce never thickened but it was still good."

    Reviewed P. F. Chang's Mongolian Beef

    Monday, Feb 21, 2011 on
     |  521 Reviews  |  By Tish
    LinMarie says:

    "This recipe is great. A lot of work though. I haven't had the original but I think I'll have to try now."

    Reviewed Peanut Butter Rice Krispies Bars

    Monday, Jan 8, 2007 on
     |  10 Reviews  |  By *Petunia*
    LinMarie says:

    "Very good. These are just like my mom used to make. However, I substituted rice krispies for multi grain cherrios (could use plain also) because that is what I had on hand. And they were still awesome!"

    Reviewed Sweet and Sour Hawaiian Beef Crock Pot

    Friday, Dec 15, 2006 on
     |  13 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I thought this recipe was great. However, I would have just used stew meat. I used some good sirloin and it got so tender it basically was like stew meat, I was looking for more chunks of steak or meat. I would try it again though. Thanks."


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