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    Chef #377077

    SC

    Chef #377077

    SC

    Joined: Nov 04, 2006

    6 reviews by Chef #377077

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Dad's Chicken and Dumplings
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      |  By rickoholic83

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    "I'm tossed on this recipe the chicken and broth comes out excellent but the dumpling recipe is horrible so if you use it find a diffrent dumpling recipe add them to this and you'd have a good dish. This was my first time making dumplings when I told the people at work the recipe called for 6 cups of flour they all laughed, it was instantly my faul..."

    Nov 12, 2010 on Food.com

    Recipe #222977

    Reviewed Cheryl's Comforting Macaroni and Cheese
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      |  (1 person found this helpful) |  By Chef Shadows

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    "Wasn't very cheesey I think I'd perfer it beter if I just mixed the cheese in with the hot pasta instead of melting it. My lil ones ate it so it was just what I needed tonight"

    Aug 4, 2009 on Food.com

    Recipe #228857

    Reviewed Honey-Dijon- Dill Salmon Marinade
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      |  By Debloves2cook

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    "Taste great and I am not one to like fish at all my husband has been trying to get me to try it for about 5 yrs I tried salmon once and hated it. He finally tried this new recipe and it was great."

    Jun 6, 2008 on Food.com

    Recipe #152400

    Reviewed Grilled Salmon
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      |  By Miss ~V~

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    Jun 6, 2008 on Food.com

    Recipe #115954

    Reviewed Grrrrrilled Chicken
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      |  By Mille®

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    "This recipe is awsome i use a reduced fat dressing and it still came out tasting great this ones a keeper."

    Apr 7, 2007 on Food.com

    Recipe #27650

    Reviewed Garlic-Spiked Broccoli and Mushrooms
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      |  By PugsAndKisses

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    "I liked it i subbstituted chicken for the mushrooms it had really good flavor."

    Apr 4, 2007 on Food.com

    Recipe #65861

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