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"I followed the directions to a tee, including cooling the custard before putting it in the cooled pie shell but it turned out like soup! I was so embarassed!"
May 10, 2010 on Food.com
"Made this yesterday on a cold, snowy day- It hit the spot! I added a little tubettini pasta and we loved it."
Feb 11, 2010 on Food.com
"We loved it! I"ll be making this alot. We also visited Sicily. Beautiful place, great food! Thanks"
Jan 11, 2010 on Food.com
"It seemed to be missing something-Also, it didn't make very much sauce. I don't think I will make this again."
Nov 18, 2009 on Food.com
"We go to Carmines often (been to NYC, Atlantic City, Bahamas, but never tried this dish. (Everything they make is delicious We loved it!"
Nov 3, 2009 on Food.com
"Where's the oil? Way too overpowering for me."
May 5, 2009 on Food.com