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"This is bland. I'd prefer a buttered & salted ear of sweet corn and a good baked potato."
1 day ago on Food.com
"Super. Made as written, with unflavored feta. Did add 1/2 tsp. of dried dill to the mix as per one review. Used a mix of a bit of minced red onion and white onion, and sauteed to soften a bit as one reviewer suggested. Used fresh spinach, wilted in fry pan. Good treat ! And easier than working with the phyllo."
May 19, 2013 on Food.com
"We've enjoyed this easy recipe for years, using deli ham. I serve the appetizers on toothpicks with a dish of mayo/mustard sauce for dipping."
May 15, 2013 on Food.com
"If we could still get Pasta-Roni Romanoff, I'd get that rather than cook this. I'm not sure I ever had Betty Crocker's boxed mix, but I just now made this recipe from Food.com, and I think the cream cheese is not at all great in it. I'd think more sour cream would be good instead. I'm not used to using much salt, but I&..."
Apr 21, 2013 on Food.com
"This upside down cake is wonderful. I didn't have rum, and made my own buttermilk, and cake flour ... flour with some cornstarch. DID use fresh pineapple, but it had been cut in chunks for Easter brunch. It was just FINE that it wasn't in circle shape. Yummo ! Emeril's recipes are always super."
Apr 4, 2013 on FoodNetwork.com
"This soup is so very good. I didn't have green beans, so used frozen mixed vegetables instead of the green beans. It has so much flavor that it doesn't need salt. Super healthy, and people love it. Most of the ingredients are usually here on hand at home, so it's very inexpensive and easy to make."
Aug 8, 2012 on FoodNetwork.com
"This is a much-loved recipe, as either a hot casserole or a dip, and is easy as can be. I always use homemade taco seasoning, as it's less expensive and we like the flavor."
Jun 26, 2012 on Food.com
"This is a very fine recipe. I've used bone-in, skin-on, chicken thighs, and then have used the chicken & the sauce for fried rice dishes, to stretch the meat for a large meal. Excellent."
Jun 1, 2012 on Food.com