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"This is the best cornbread I have ever tasted! It also stays moist for a couple of days."
Mar 9, 2010 on Food.com
"Fantastic! I changed this a little bit in that I added 1 cup sour cream and 1 Tablespoon curry powder. Thank U for this keeper!"
Jul 24, 2009 on Food.com
"This is a very pleasing summer salad. I changed it a bit to suit my taste--I added 1 cup raisins; 2 T. sugar; 1 T. celery seed, and 1/2 Cup pine nuts. Next making, I will lightly roast the pine nuts. Thanks for this recipe!"
Jul 23, 2009 on Food.com
"The only thing I did different was to sprinkle toasted coconut on top of the frosting because I had some. This bar is decadent!! Thanks so much for the recipe."
Jun 8, 2009 on Food.com
"Wonderful cookies. The Rice Krispies add such a nice flavor and texture. I added walnuts because I like them so much. Thank you for this recipe."
May 19, 2009 on Food.com
"This recipe is really, really good and since the day I tried this, I have had it every morning. I am going to try putting fresh fruit on top of it next time."
Apr 30, 2009 on Food.com
"Totally awesome! I don't like broccoli, but I loved this and will make it again."
Apr 15, 2009 on Food.com
"This is how I remember oatmeal cookies and I love this recipe. If you cook them a little less time they will be soft and chewey."
Feb 3, 2009 on Food.com
"These wings are the greatest and so easy to make. Thank you for this keeper!"
Jan 5, 2009 on Food.com
"Yummy! These bars are so good that I am going to freeze a bunch of bags of fresh cranberries so I can make them all year."
Dec 30, 2008 on Food.com