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"Wow, this marinade was awesome. The only mistake I made was using Chuck cubes instead of Sirloin. They were a little chewy. The marinade was probably the best I have had in a long time. I've already added Sirloin to my weekend shopping list. I did cut the recipe in half, but I still used 4 cloves of garlic. Thank you Susie for a great recipe..."
"Thanks for a great recipe. I made a single batch because I wasn't sure how they would taste with the vinegar. My husband and I were pleasantly surprised, they were delicious. I then proceeded to make another batch. I will definitely make these again."
"This recipe was great! I made a double batch today and I did add the cayenne and black pepper. My husband loved them. I will definitely make these again."