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    Chef #404808

    Austin Texas

    Chef #404808

    Austin Texas

    Joined: Dec 11, 2006

    Birthday: Dec 11

    15 reviews by Chef #404808

    1 - 10 of 15 sorted by Date | Rating | Helpful

    Reviewed Crepes
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      |  By Chef #1099037

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    "Fantastic,Thank you so much for this Crepe recipe!!"

    Dec 30, 2008 on Food.com

    Recipe #345540

    Reviewed Brunch Enchiladas
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      |  By **Tinkerbell**

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    "Thanks,Great "TEXAS" Breakfeast"

    Nov 1, 2008 on Food.com

    Recipe #29189

    Reviewed Seafood Etouffee
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      |  By herb princess

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    "This is fantastic!Thanks"

    Nov 1, 2008 on Food.com

    Recipe #334192

    Reviewed Kicked-Up No-Bake Nachos
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      |  By Vicki in CT

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    "Thanks FANTASTIC"

    Jul 16, 2007 on Food.com

    Recipe #240619

    Reviewed Zesty Cottage Cheese Salad
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      |  By True Texas

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    "Good Morning, GIRL YOU ARE GOOD!!!!!!!!!!!!"

    Jun 10, 2007 on Food.com

    Recipe #233752

    Reviewed Mike's Potatoes
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      |  By Leslie in Texas

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    "Fantastic !!That is all this recipe is !!"

    Jun 7, 2007 on Food.com

    Recipe #231993

    Reviewed Linda's Cheesecake-Stuffed Strawberries
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      |  By Linda's Busy Kitchen

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    "FANTASTIC!!!I could not keep them !!THANK YOU"

    Mar 18, 2007 on Food.com

    Recipe #216350

    Reviewed Portabella 'pizzas'
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      |  By LilPinkieJ

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    "Excellent!!!I will be making these again !Thank you"

    Mar 18, 2007 on Food.com

    Recipe #217035

    Reviewed Mushroom 'n Gorgonzola Bundles
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      |  By Meredith .F

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    "YUMMY !!!!THANK YOU for your time and effort to SHARE THIS!!WE LOVED IT ,I even shared w/my next door FRIEND"

    Mar 3, 2007 on Food.com

    Recipe #208907

    Reviewed Chicken Pot Pie on the Fly
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      |  By Susann Simpson

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    "I don,t know if you were suppose to drain juice from the can veggies.But it taste great,but to much liquid.I like my sauce thick.The recipe did not indicate to drain ??????SORRY FOR 1ST REVIEW TRYED AGAIN AND WE LOVED THIS N THANKS"

    Feb 22, 2007 on Food.com

    Recipe #210459

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