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    Chef #420960

    Member since Jan 2007

    Chef #420960

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    17 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Channa Masala

    Thursday, Oct 13, 2011 on
     |  97 Reviews  |  By Zeke Koch
    LinMarie says:

    "I didn't have amchoor, cumin seed to roast, or tomatoes, oh dear. I just added a bit more powdered cumin, and used ketchup in place of tomatoes... actually, didn't turn out as scary as I feared. My infant son liked it mixed with rice, and hey, I ate it too. With so many missing/replaced ingredients, I hope to make it again the real way but was hap..."

    Reviewed Peanut Butter Popcorn

    Friday, Aug 20, 2010 on
     |  (1 person found this helpful) |  131 Reviews  |  By Mirj
    LinMarie says:

    "I made it without vanilla as I didn't have any. But thanks for posting the recipe and glad it is so popular. My mom made PB popcorn when I was a kid- she got the recipe from her grandma. I was always the oddball kid "you like peanut butter with popcorn? What is wrong with you?" and all I culd say was try it! It is that good!"

    Reviewed Alexandria Salad

    Saturday, Jul 3, 2010 on
     |  1 Reviews  |  By PsychRN
    LinMarie says:

    "I have made this salad many ways and actually like it without the topping as I don't like mayo...but that is just me. I also add a small can of mandarin oranges or diced peaches to the jello mixture. Either way, a delicious dessert that more people should discover!"

    Reviewed Feijoada - The Real One

    Saturday, Nov 7, 2009 on
     |  4 Reviews  |  By Wanderley Brandao
    LinMarie says:

    Reviewed Courgette Curry

    Friday, Jul 17, 2009 on
     |  (1 person found this helpful) |  3 Reviews  |  By Tea Jenny
    LinMarie says:

    "Probably tasty..I 've used a rather identical spice/tomato mix on chicken, and yum! I like the use of courgettes as I love them but never knew much what to do with them."

    Reviewed Portuguese Pork Tenderloin

    Sunday, Jan 20, 2008 on
     |  24 Reviews  |  By Graybert
    LinMarie says:

    "Simply.....tasty! Oh, and easy to make."

    Reviewed Caldo Verde With Sausage

    Sunday, Jan 20, 2008 on
     |  8 Reviews  |  By Graybert
    LinMarie says:

    "Very good! My husband makes a very similar one except he used 50/50 water to chicken broth. Both ways are good and not overly american-ized."

    Reviewed Steak Au Poivre (Peppered Steaks With Cognac Cream Sauce)

    Tuesday, Oct 30, 2007 on
     |  5 Reviews  |  By littleturtle
    LinMarie says:

    "Very similar to how I make steak au poivre, I like the pinch of garlic salt. The cream makes it soo good that I want to drink the sauce - well, almost!"

    Reviewed Brazilian Potato Salad Aka

    Tuesday, Apr 17, 2007 on
     |  6 Reviews  |  By Cookgirl
    LinMarie says:

    "Tried it with a mix of mayo and sour cream- don't like mayo much, and skipped on the corn. (never had it with corn, I will have to try it) and tast-y! All of your recipes are!"

    Reviewed Colcannon

    Friday, Mar 16, 2007 on
     |  21 Reviews  |  By Nurslinda
    LinMarie says:

    "I used sour cream and milk mixture, and added 1 clove minced garlic....yum!"


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