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    Chef #421689

    Member since Jan 2007

    Chef #421689

    From United States

    Flag as Inappropriate

    12 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Spinach Pasta

    Monday, Jan 3, 2011 on
     |  2 Reviews  |  By cajun chef in Louisiana
    LinMarie says:

    "Loved it! Will definitely make this again."

    Reviewed Vanilla Cake

    Monday, Oct 18, 2010 on
     |  12 Reviews  |  By WildlifeDi
    LinMarie says:

    "Thought this made a great cake. I made cream cheese icing and added a little cherries jubilee on top but otherwise, tasted great even with 1/2 wheat flour."

    Reviewed Gourmet Mushroom Risotto

    Wednesday, Dec 2, 2009 on
     |  42 Reviews  |  By Redneck Epicurean
    LinMarie says:

    "Yum. Not too heavy but can serve as a complete meal if you add some chicken."

    Reviewed Melt-In-Your-Mouth Chicken Breasts

    Tuesday, Jul 15, 2008 on
     |  522 Reviews  |  By Denise in NH
    LinMarie says:

    "Lots of flavor and very moist. Loved it!"

    Reviewed Warm Chicken Caesar Wraps

    Tuesday, Jun 26, 2007 on
     |  1 Reviews  |  By myangelhayden
    LinMarie says:

    "Good flavor, quick and easy. Will definitely have this again, thanks!"

    Reviewed Vegetable Rotini

    Tuesday, Jun 19, 2007 on
     |  1 Reviews  |  By MizzNezz
    LinMarie says:

    "This was a nice combination of creamy cheese flavoring and vegetables. My extremely picky 2 year old ate it up which makes it a hit for me."

    Reviewed Creamy Sausage-Tomato Rotini

    Thursday, May 24, 2007 on
     |  9 Reviews  |  By Gaelige Coinnaigh
    LinMarie says:

    "Little too spicy for me but loved the flavor!"

    Reviewed Sweet N' Sour Pork Stir-Fry from Light & Tasty

    Tuesday, Apr 17, 2007 on
     |  3 Reviews  |  By nicoleingermantown
    LinMarie says:

    "Great flavor...we will definitely have this again!"

    Reviewed Southwest Vegetarian Bake

    Friday, Apr 13, 2007 on
     |  47 Reviews  |  By SweetySJD
    LinMarie says:

    "Excellent flavor, not too heavy..loved it! I agree though, you need to drain the tomatoes and salsa as much as possible. I used 3 bean salsa I bought at Target."

    Reviewed Autumn Apple Meatloaf With Apple Glaze

    Monday, Mar 5, 2007 on
     |  4 Reviews  |  By *Parsley*
    LinMarie says:

    "Great flavor! This is our new meatloaf!"


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