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    Chef #423433

    Chef #423433

    Joined: Jan 05, 2007

    6 reviews by Chef #423433

    1 - 6 of 6 sorted by Date | Rating | Helpful

    Reviewed Crock Pot Chocolate Cake
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      |  By Viclynn

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    "Oh my goodness, what a delight this was. Easy peasy. This is definately going to become a classic in our household. made it for a sunday dinner. Put the crock pot on, put in all the ingredients as described and left it to do its own thing, and it was the most decadent, delicious pudding we have ever had. 10/10 chef."

    Oct 18, 2009 on Food.com

    Recipe #380147

    Reviewed Carrot and Coriander Soup
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      |  By Little Sand Fairy

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    "Lovely soup, better than any bought soup. I added a handful of coriander before I blended it, and it was beautiful. Have made it for family and friends and everyone comments on it. The cumin is delicious and realise some people find it overpowering, but not in this dish. I did double up the quantity of carrots and kept all the other measuremen..."

    Oct 15, 2009 on Food.com

    Recipe #14324

    Reviewed Slow Cooked Lamb Shanks in Red Wine
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      |  (1 person found this helpful) |  By Summerwine

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    "We have made this recipe on several occasions, and yes you are right it is absolutely delicious. I can't get enough of the sauce. Very impressive dinner party recipe and easy to do. We just love it. My tip would be to use the best consomme you can find. We use stock cubes once and it wasnt as nice as using a lovely consomme, and always splash..."

    Jul 2, 2007 on Food.com

    Recipe #168157

    Reviewed Lemon Roast Potatoes
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      |  By Derf

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    "These Potatoes were just delicious. I was dubious when I poured the raw liquid over, as it didnt smell that appetising, but once they had cooked, I couldnt stop eating them. It was a wonder there was any left for dinner. My husband thoroughly enjoyed them too, and I think we will be having these lots in the future."

    Jun 19, 2007 on Food.com

    Recipe #11930

    Reviewed German Rotkohl - Spiced Red Cabbage With Apples and Wine
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      |  (1 person found this helpful) |  By BecR

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    "Excellent recipe. Made it before christmas as the spices really lent itself to this season. My dinner guests all went home with the recipe and we had the leftovers the next day. My 1 year old daughter loved it too because of the sweetness. A lovely recipe which will be used time and time again in our family."

    Jan 6, 2007 on Food.com

    Recipe #108449

    Reviewed German Applesauce Meatloaf
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      |  By Debbie R.

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    "I did this for a dinner party as It was something I could prepare in advance. It was beautiful and all my guests raved over it. It was a large quantity so we had it warmed up the following day for sunday lunch. It was really tasty, and the apple sauce gave it a lovely sweetness. I also used some of the mixture to make meatballs for my children..."

    Jan 6, 2007 on Food.com

    Recipe #181692

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