Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #435683

    Member since Jan 2007

    Chef #435683

    Flag as Inappropriate

    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Herbed Top Round Roast

    Handle
    Monday, Feb 26, 2007 on Food.com
     |  18 Reviews  |  By Tarbean
    LinMarie says:

    "Wow, very tasty, I loved it and so did my family and friends. The only thing I did different was sprinkle garlic and onion on and around the roast. Awesome, thanks for the recipe."

    Reviewed 30-Minute Cheesy Baked Ravioli

    Handle
    Monday, Feb 26, 2007 on Food.com
     |  28 Reviews  |  By Soup Fly *
    LinMarie says:

    "Loved this recipe, I made it for some friends as I was watching their kids at their house and took half home to my husband. I made my own spaghetti sauce and put textured vegetable protien instead of using meat I am not a big pepperoni fan and everyone thought it was excellent, they couldn't even tell there wasn't meat, they thought I used hambur..."

    Reviewed Asian Pork Tenderloin

    Handle
    Monday, Jan 29, 2007 on Food.com
     |  30 Reviews  |  By erinBOberrin
    LinMarie says:

    "I made this with family here, it tasted wonderful, I had a hard time finding a recipe that would be tasty for pork tenderloin and wouldn't be too salty. Everyone loved it, I only wish I had marinated it longer."

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites