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    Chef #445954

    Chef #445954

    Joined: Feb 06, 2007

    4 reviews by Chef #445954

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Pizza Dough for Thin Crust Pizza
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      |  By UnknownChef86

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    "I am TOTALLY IMPRESSED! I'm a first timer at making pizza dough so I was really nervous about it. Especially when you remember those times when those webby recipes receive 5 stars and many good comments and your dish still turns out to be a total flop! This one is really easy! I don't really think I will buy another of those commercial pizza!!! No..."

    Jun 15, 2008 on Food.com

    Recipe #70165

    Reviewed Mama Iuliucci's Famous Meat-A-Balls (Italian Meatballs
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      |  By Karen=^..^=

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    "really good!!! i use some rolls (about 4 rolls. my father-in-law is not a fan of western food but he likes this one. the only reason why I give 4 stars is the bread, though already cut to small pieces, are still pretty "visible". But then again, it may be my fault for cutting it too big. maybe i will try bread crust next time. but the taste is st..."

    Jul 15, 2007 on Food.com

    Recipe #32618

    Reviewed Authentic Italian Tomato Sauce
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      |  By ~In*Memory*of*Brats~

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    "my hubby don't really like tomato base sauce as most tomatoes are sour. but he loves this one!!! I used 1 can 500g of italian roma tomato and 600g of puree. And also 2 chorizo sausages. i also cut back to 3 cloves in case it's overpowering. I use normal salt. Wonderful!!! Thanks for the recipe."

    Jul 15, 2007 on Food.com

    Recipe #92096

    Reviewed Intensely Chocolate Cocoa Brownies
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      |  By R Foodie

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    "Fantastic!!! : I follow the recipe as it is... and my hubby who don't usually like sweet or chocolate stuff was licking his plate off...but why I give 4 stars? I feel that the texture could be better, maybe I bake it too long (17 mins...but really, it's so easy and good!!! try it...oh...remember to eat it with vanilla ice cream!!!"

    Jun 17, 2007 on Food.com

    Recipe #118242

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