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    Chef #446623

    Member since Feb 2007

    Chef #446623

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    11 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pesto Infused White Bean and Sun-Dried Tomato Stew (Crockpot)

    Thursday, Apr 29, 2010 on
     |  7 Reviews  |  By Katzen
    LinMarie says:

    "This was ok, but a bit too much like a herby soup for my liking. My family ate it though."

    Reviewed Marinade for Steak

    Saturday, Feb 20, 2010 on
     |  67 Reviews  |  By * Pamela *
    LinMarie says:

    "oooh this is good - marinated for a couple hours, then just put on the BBQ on a hot day - fantastic!!!"

    Reviewed Spiced Couscous With Grilled Halloumi and Steamed Veggies

    Tuesday, Feb 17, 2009 on
     |  3 Reviews  |  By Sackville
    LinMarie says:

    "oh WOW! I made this for a dinner party where the main guest was vegie - what a hit. I used cherry tomatos instead of large ones, and added some grilled zucchini too, what a fantastic mix of tastes, I recommend anyone to try it. I did add butter to the cous cous as suggested by another reviewer. By the way, I have since also used the spicy cous co..."

    Reviewed Smooch's Light Tilapia

    Tuesday, Nov 4, 2008 on
     |  11 Reviews  |  By SmoochTheCook
    LinMarie says:

    "Full of flavour, moist, quick to cook, yummy. My toddler (who I have real problems getting to eat anything at the moment) - not only finished it, but asked for more!!! Thanks so much"

    Reviewed Chicken in Coconut Milk from Madagascar

    Tuesday, Oct 28, 2008 on
     |  4 Reviews  |  By puppitypup
    LinMarie says:

    "yum yum double yum. Tasted great on the day and brilliant the next day sliced and wrapped in tortilla and warmed in the oven Thanks"

    Reviewed Pineapple Upside Down Cake

    Saturday, Jun 21, 2008 on
     |  25 Reviews  |  By Honeybeee
    LinMarie says:

    "Yum Yum Yum! I have made it twice now, and panicked the second time because I couldn't find the recipe again. But I did, and it was great again. Moist, juicy cake, I used fresh pineapple which needed using up, but still used the orange juice too. I find it difficult to tell when it is cooked, because it is sooo moist. Lovely, thanks for sharing"

    Reviewed Sour Cream Fish Fillets

    Friday, Jun 6, 2008 on
     |  11 Reviews  |  By Lavender Lynn
    LinMarie says:

    "Yummy Yummy - I wasn't planning on cooking fish tonight, but had some sour cream to use up, and I was sooo tempted by this. I only had frozen fillets, so put them in just like that, they cooked through really well. Even my flatmate, who hates mushrooms, thought it was great! Thanks"

    Reviewed Cornflake-crumbed fish with spinach

    Wednesday, Jan 16, 2008 on
     |  1 Reviews  |  By Dolphin
    LinMarie says:

    "I have never before had success either with cooking fish, or with crumbing anything...... they looked great and tasted fantastic. I didn't have cornflake crumbs, so just used normal breadcrumbs, but the rest of the recipe I followed exactly. Thanks for sharing it."

    Reviewed Pasta with Avocado Pesto

    Tuesday, Nov 6, 2007 on
     |  5 Reviews  |  By Tebo
    LinMarie says:

    "Yummy YummyThis was great. I didn't have fresh herbs, so substituted with ground coriander. Really easy to make, I added diced cooked chicken also"

    Reviewed Best Baked Slow Cooker Chicken

    Sunday, Oct 7, 2007 on
     |  10 Reviews  |  By bmcnichol
    LinMarie says:

    "This is fantastic. With my oven out of action, and only a hotplate available,I managed to get sunday lunch ready. I only had chicken maryland cuts, so put 2 in my slow cooker, and left them overnight. I used chilli sauce instead of tabasco (all I had) I used the juice to make the gravy, and it was brilliant, and so easy! - definite keeper! Thanks ..."


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