Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    Chef #448629

    Member since Jun 2006

    Chef #448629

    From Alameda, California

    Flag as Inappropriate

    1 ReviewsChef #448629

    Sort by: Date | Rating | Most Helpful

    Reviewed Yellow Curry Chicken (Thai Soup)

    Handle
    Tuesday, Dec 23, 2008 on Food.com
     |  16 Reviews  |  By ChezNicolette
    LinMarie says:

    "This is a great recipe! I like *Thai* curry sauce as it uses coconut milk, which compliments curry well. This was the first time I used curry paste as opposed to curry powder only. My mom really liked the sauce. She then made it for her company's party and said there were requests for the recipe. Thanks ChezNicolette!"

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites