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    Chef #454846

    Member since Feb 2007

    Chef #454846

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Fluffy Eggless Pancakes

    Handle
    Friday, Mar 26, 2010 on Food.com
     |  24 Reviews  |  By L00k
    LinMarie says:

    "I tried these because I ran out of eggs and plus my daughter is allergic to eggs so anything I can make eggless is a plus. But these were very good and were fluffy and thicker than my normal pancakes, which meant it took less to fill everyone up. Thanks."

    Reviewed Copycat Duncan Hines Boxed Cake Mix

    Handle
    Sunday, May 13, 2007 on Food.com
     |  14 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "I always avoided making a two layer cake, I've always made cookies, quick breads and pound cakes but never a layer cake, so this was my first time making it. I used regular milk instead of buttermilk because I knew buttermilk would make it thicker and I wanted lighter. I added lemon extract into the mixture. I then divided the batter and made two ..."

    Reviewed Sweet Potato Pecan Bread

    Handle
    Sunday, May 13, 2007 on Food.com
     |  7 Reviews  |  By southern chef in louisiana
    LinMarie says:

    "I LOVED THIS RECIPE as did my 10 yr old daughter. She said it tasted like Carrot cake, I will be making it for my family reunion. I changed just a few things. Instead of using 2/3 cup water, I used orange juice and I used with the 1 tsp. cinnamon, I used 1/2 tsp. nutmeg and cloves. This was so good that it is definately a staple from NOW ON at our..."

    Reviewed Banana Pound Cake

    Handle
    Tuesday, Apr 3, 2007 on Food.com
     |  14 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Really moist but too moist. My bundt cake fell apart. But the small loaf pans I made came out perfectly. I used all butter, next time I think I'll use shortening and butter. I used banana extract and I think it needs more of it."

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