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"With alterations it's 5 star so that's what I'm giving it. Per the other reviewer's suggestions I subbed 1/2 brown sugar and 1/2 honey. I also used coconut oil rather than olive oil and added in a little vanilla and cinnamon. I put a crumble on top (oats, nuts & brown sugar pulsed in the food processor) and it was a nice to..."
"Yum! Rich, creamy, cheesy, definitely kid approved. I added garlic with the onions, used fewer carrots subbed evaporated milk for part of the cream, less nutmeg but used fresh grated."
"This is delicious! I love the extra veggies. I used root veggies instead of potatoes. In addition to the curry, I added garlic, a bay leaf and old bay seasoning. I thickened it with corn starch which worked beautifully."
"This was yummy! I used less jalapeno than called for (family preference) and forgot to put in cilantro. I also used a rice/quinoa blend I got from costco and it was really good. Overall a big hit with the family."
"This was fine but I don't think it tasted like PF Chang's at all. The directions weren't as well written as I'd like but I figured it out okay."
"I used this as the sauce part of a lasagna and it was delicious! Two changes. I added the mushrooms while browning the beef & onions rather than doing that separate. I also added a little tiny bit of sugar as I like my sauce on the sweet side. The family ate it up! This made a large batch of sauce & I plan to freeze the leftovers. Crossing my..."
"This is so yummy! Cooked it at 400 degrees for 15 min then 300 degrees for 3 more hours for a 5 lb chicken. I was out of thyme (punny but true) so I used rosemary, also no white pepper. Otherwise the spice mix was followed and it was all around delicious."
"Great way to use up extra cereal! I doubled the recipe, used special k type cereal, subbed in some almond flour with the whole wheat, used dried cherries for the fruit. I found it to be soft & chewy but mostly held together for cutting."
"Super yummy & very flexible. I didn't premelt my chocolate, just sprinkled the chips on the warm pan, popped it in a warm oven for a few minutes and then spread it around."