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    Chef #468940

    Member since Mar 2007

    Chef #468940

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pareve Pumpkin Pie

    Handle
    Sunday, Nov 24, 2013 on Food.com
     |  8 Reviews  |  By SJG3483
    LinMarie says:

    "Excellent recipe, but it only made 2 pies (plus some leftover); flavor is good, would like it to be thicker."

    Reviewed Mock Chopped " Liver " ( Green Peas )

    Handle
    Sunday, Aug 18, 2013 on Food.com
     |  3 Reviews  |  By arira
    LinMarie says:

    "This is the best and easiest mock chopped "liver" recipe I've ever tried-- and I've tried a LOT of them! Enjoy!"

    Reviewed Vegetarian Ceviche That Looks Not-So-Vegetarian

    Handle
    Saturday, Aug 20, 2011 on Food.com
     |  9 Reviews  |  By snickels
    LinMarie says:

    "I made this recipe fro mostly fresh veggies, and it was AWESOME! Can't wait to make it again! I used red pepper, which made it quite colorful! I chopped up a small piece of jalapeno pepper, added it to the squeezed lime juice in a small bowl, then drained the liquid into the cut-up vegs. So it was just a wee bit spicy, but not overpowering."

    Reviewed Health Salad

    Handle
    Saturday, Oct 31, 2009 on Food.com
     |  3 Reviews  |  By DeSouter
    LinMarie says:

    "Wonderful, easy and delicious. Goes great on a corned beef sandwich! I used red pepper-it made it really colorful and tasted just as good!"

    Reviewed Non-Dairy Cream of Mushroom Soup Substitute

    Handle
    Monday, Dec 29, 2008 on Food.com
     |  16 Reviews  |  By Miraklegirl
    LinMarie says:

    "Don't forget to add the mushrooms back in at the end! Also, I used a bit less pepper. I also made a batch of this with a little extra soy milk to make a wonderful mushroom gravy!"

    Reviewed Jewish Apple Cake

    Handle
    Monday, Sep 10, 2007 on Food.com
     |  10 Reviews  |  By Traci & Jeff Poole1
    LinMarie says:

    "I was looking for an easy apple cake recipe. This was so good and smelled so good while baking that I ended up making another one the next day, as the first one was already half-eaten EXCELLENT!"

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