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    Chef #468940

    Potomac, MD

    Chef #468940

    Potomac, MD

    Joined: Mar 20, 2007

    4 reviews by Chef #468940

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Vegetarian Ceviche That Looks Not-So-Vegetarian
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      |  By snickels

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    "I made this recipe fro mostly fresh veggies, and it was AWESOME! Can't wait to make it again! I used red pepper, which made it quite colorful! I chopped up a small piece of jalapeno pepper, added it to the squeezed lime juice in a small bowl, then drained the liquid into the cut-up vegs. So it was just a wee bit spicy, but not overpowering."

    Aug 20, 2011 on Food.com

    Recipe #215256

    Reviewed Health Salad
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      |  By DeSouter

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    "Wonderful, easy and delicious. Goes great on a corned beef sandwich! I used red pepper-it made it really colorful and tasted just as good!"

    Oct 31, 2009 on Food.com

    Recipe #103743

    Reviewed Non-Dairy Cream of Mushroom Soup Substitute
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      |  By Miraklegirl

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    "Don't forget to add the mushrooms back in at the end! Also, I used a bit less pepper. I also made a batch of this with a little extra soy milk to make a wonderful mushroom gravy!"

    Dec 29, 2008 on Food.com

    Recipe #107359

    Reviewed Jewish Apple Cake
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      |  By Traci & Jeff Poole1

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    "I was looking for an easy apple cake recipe. This was so good and smelled so good while baking that I ended up making another one the next day, as the first one was already half-eaten EXCELLENT!"

    Sep 10, 2007 on Food.com

    Recipe #3589

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