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    Chef #487751

    Chef #487751

    Joined: Apr 22, 2007

    1 review by Chef #487751

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Lamb Shanks With Garlic and Port Wine - Pressure Cooker
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      |  By Mrs Goodall

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    "Our first recipe cooked in the pressure cooker - for a dinner party. Turned out really, really well - I was amazed. We used a cabernet instead of port. Will be cooked and eaten at our place again for sure!"

    Jun 23, 2007 on Food.com

    Recipe #193141

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