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"The pork & aioli were delicious. You could really taste the marinade. I didn't make the sandwiches though. Served it sliced with rice & broccoli. I used sirachi sauce in place of the tabasco since that is what I had. Looking forward to trying it as a sandwich."
"These were absolutely delicious!!! Thank you for posting. I didn't follow the recipe exact. I didn't have white bread on hand so I baked 1/2 of a pastry sheet and then spread the mixture on it and topped with swiss cheese. I used a splash of marsala wine before adding the flour, minced garlic and light cream since I forgot the whipping cream. ..."
"This is an easy, wonderful dip! It was a big hit with family & friends. I cut the recipe in half for 4-5 of us and served it with bite size breaded chicken and celery. I also used ranch instead of blue cheese dressing. I used the leftover dip as the base on a pizza with breaded chicken, bacon, cheddar cheese and drizzled with Ranch dressing. It ..."
"These were really delicious. I've made them twice so far and I will be making them again. I used a very creamy garlic & herb cheese but it wasn't goat cheese."
"I made these for a Christmas get- together and they were so, so good. Everyone raved about them. The only change I made was replacing scallions for the onions and I used garlic butter cresent rolls. I will be making these again for New Years Eve."
"These were really good! Loved them! The only change I will make next time is to add either cayenne pepper or jalapenos for some spice. Personal preference...I love spicy!"
"This was absolutely delicious!!! I followed the recipe exactly except that I used sour cream & chive instant mashed potoes. The only thing I am going to do differently next time is use garlic powder instead of the salt. It was a little salty to me but my husband thought it was perfect. It was so moist and the coating was amazing!! My husband ouldn..."