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"Loved the dish. Easy to prepare and we liked the flavors. Bar-b-qued it. Only thing I changed I did not remove & cover with foil to continue cooking because this would only steam it. I made a foil tent over it and it cooked as it should - also cooked it a little less as I don't like dried out chicken."
"Easy to make. Wonderfully crunchy on the outside with great texture. Only thing I would add is salt, 1/2 to 1 tsp. to enhance the flavors."