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"I made it a few times for the family and friends and they still are talking about it! Very easy, rustic and tasty. Try it!"
Jul 4, 2010 on Food.com
"This variant is from Imereti region of Georgia. Really easy to make. Make sure to make it right before serving, otherwise you won't be able to experience full flavor and texture. Thank you for posting it!"
Apr 28, 2010 on Food.com
"This is a favorite dish of all my friends.There is never a dinner party at my house without it. I am Georgian and have tasted and made Khachapuris of every kind. This reciepe is a pretty good one!Thank you for posting it,"
Apr 28, 2010 on Food.com
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