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"Really enjoyed this super easy dish. I used frozen garlic texas toast and precut mushrooms so the prep time was about 0. Gotta love it! Thanks for the great recipe Sarah-Jayne....."
"Whole family really enjoyed this! Only thing I'll say is it makes waaaay too much dressing. You can easily cut it in half. Otherwise, pretty much perfect. Thanks for the great recipe Hey Jude....."
"Great recipe! I'm giving it 5 stars for ease, low cost, and relative health. First time I made it just as written but without the tomatoes and it was quite good. What I will say, though, is I will tweek it next time. I think I'll double the tuna and olives and maybe add some other veggies because it was mostly pasta. Otherwise, this..."
"Very nice recipe! Made basically as written it comes out moist and flavorful! Only thing I would say is that it doesn't have hardly any banana flavor so I'd like to bump that up next time. But tastes like a really yummy chocolate cake! Thanks for the great recipe Miss Diggy...."
"This was surprisingly good. For some reason I expected it to not be very good but it was cheesy, mild but flavorful. And, it felt fairly healthy. Would definitely make it again. Thanks for the great recipe Teena...."
"This was a nice and easy weeknight tofu dinner. Instead of peppers I added snap peas because that is what we had. It came out well...mild but a little sweet and tart too. Kids liked it as did the parents. Only thing is that unless I did something wrong, nothing is caramelized, so not so sure about the title. Thanks for the nice recipe Sharon1..."
"This was very easy and healthy. I had a perfectly ripe mango and so the sweetness was right on! It was sweet but not overly. I liked the snap of the vegi's with the tart lime and sweet mango. Maybe serve it over brown rice or something for a full meal? Thanks for the great recipe Nat Da Brat...."
"This was a good basic ziti recipe. It was cheesy and creamy and easy! I left out the meat and added sauteed mushrooms and cauliflower. Turned out great except next time I'll season the parts a little more. Thanks for the great recipe S in PA..."
"This was a nice summer dinner. I didn't measure the vegies and in the end wished I had added more. This is a good basic recipe. I think next time I will play with the spices to add a punch as it came out pretty mild. thanks for the great recipe!"