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"I add onions, minced garlic & just a splash or two of Worchestershire Sauce as well as salt and pepper to the ground beef. For the casserole I will add about 1/3 cup of prepared beef bullion to it, too...but, the main thing is to add about a cup of your favorite shredded cheese sprinkled over the top BEFORE you add the tots! YUMMY!!!"
"Good Recipe...however, my British friend that makes this adds a twist. She puts a little horseradish in with the sprouts and gives the entire dish a little zip! At first I couldn't imagine it but, believe me, it and your recipe was GREAT! You need to try it. The suggestion to add an egg was a good one. Worked well...but, just a little FYI for Lynn..."