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"Followed the recipe but subbing vegetable oil & 1/4 tsp baking powder per another reviewer and came out great!
A good fast fix for a chocolate craving on a low carb diet!!"
Jul 24, 2011 on Food.com
"What a great recipe for a low carb diet! I doubled all the ingredients and made it in a lasagne pan and brought it to a potluck that included other low carb dieters. They all loved it and wanted the recipe. Another winning recipe by kittencal"
Apr 5, 2010 on Food.com
"Excellent recipe! I had all the ingredients except for the polish sausage and substituted cooked bacon instead. I also used chicken granules added to hot water for the broth and shredded the carrots and cabbage instead of chopping them and threw everything in the pot without sauteing in butter first.It was the best cabbage soup I have ever eate..."
Jul 30, 2009 on Food.com
"Excellent brunch dish! I've made it many times just as written and just today I added chopped cilantro on top to give it more color and it was really good!I love the way it puffs up and looks like a real omelet. BTW- do not add salt to the eggs as all the cheese has a lot of salt in it already."
Mar 27, 2009 on Food.com
"Excellent! Having lived in Texas for 25 years before retiring to Mexico- I can tell you that this is the easiest and best I have ever made! I also serve this on top of the soup with , sour cream, sliced scallions and cilantro in addition to the crushed tortilla chips and extra cheese. ( I also put a lime wedge on edge of the soup bowl like you w..."
Apr 18, 2008 on Food.com
"Excellant recipe! The sauce is "to die for". I plan on entering this recipe in a Tex-Mex or Mexican catagory contest!!"
Jan 2, 2008 on Food.com
"Wonderful taste! I kept licking the spoon every time I stirred it!!I just made a 1/2 batch in my electric skillet- easier to melt if you add the horseradish right away to the cheese cut in cubes- also easier to control a low heat setting than my stove.I also used a 4 oz. jar of Beaver cream style horseradish(made in Beaverton,ORthat has "grat..."
Jan 2, 2008 on Food.com