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    Chef #503285

    San Diego, CA

    Chef #503285

    San Diego, CA

    Joined: May 20, 2007

    My Journal

    Reviewed Chicago Italian Beef (Pot Roast Style

    "Ohhhhh ya! Food Network picked the right person this time around. I made this for my mom and dad (who is from Chicago and LOVES Italian Beef) this weekend and everyone loved it. The au jus is so flavorful and the meat is awesome. Even if I don't have time to do the entire meal, I will absolutely be making the Giardeniera and Sweet Roasted Pepp""

    Aug 29, 2011 on FoodNetwork.com

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