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"Thank you for this recipe, I think I have been waiting for it all of my life. Bacon and sausage are the only forms of pork I will eat, and I've wanted a good Bangers and Mash recipe for almost forever. I also love Toad in the Hole. Thanks again.........bb"
"Thank you so much for this recipe!!! Having spent time in the Middle East, I am enamoured of the cuisine. I love lamb, and am always looking for another recipe for my favorite meat! Again, thank you so much for sharing........BB"
"Thanks for sharing. I make something similar to this only I like medium egg noodles in this instead of rice. I'll have to try it with rice now as well. Oh, I also used canned diced tomatoes instead of sauce. Thanks again."
"Wow! What a great recipe - thank you very much. I can't wait to make this myself, and will surely pass this on to my son who loves to both garden and cook!"
"Great recipe! I do make my own because I am tired of store bought pies having NO POTATOES!I love your recipe, but do always add peas to mine........bb"
"WOW! Ahhhhh...... Just reading the recipe made my mouth water!I do agree with the lady who substituted the 1/2 and 1/2 for the heavy cream though, well, not really, I prefer the heavy cream, but my Dr. doesn't. Thank you for this recipe, it is wonderful!,,,,,,,,,,,,bb"
"Haven't tried this yet, but looks like what I'm looking for. Only one here without basil. Thank you for sharing. I'll let you know later....bb"
"Great recipe! If you roll it out and slather it with butter and cinnamon and sugar, then roll into a well-sealed cylinder and cut in slices - viola! cinnamon buns ------ thank you for your recipe......bb"
"Oh, and add at least 5 more stars!I always use melted butter in mine, but not as much as you have, and if my cat would let me date, I'd propose to you! Your recipe is the BEST that I have ever made........bb"