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"Had some leftover turkey from thanksgiving and this recipe was perfect for it! This was one of my favorite dishes from Bennigan's. The other things I did differently was half the ingredients for the batter since I only fixed one sandwich, omitted the 3rd bread slice, and cooked it in the skillet with butter instead of oil. I dipped in some raspber..."
"Amazing! I'm Puerto Rican and this taste just like the cream cheese flan I'm used to. Since I'm watching my weight, i used fat milks and fat free cream cheese. I used half the amount of sugar required for the glaze. Once the sugar was caramelized and melted, I added equal amount of splenda and a little bit of water because the splenda made the gla..."
"I used pinto beans instead of black beans. As ms_bold did, I omitted the bean liquid and mixed up a tsp of chicken bouillon to 8 oz of water and added that to the pan for additional liquid. Instead of olive oil, I used an olive oil flavored cooking spray due to being on a fairly strict diet. I'm a garlic lover so added just a little more garlic th..."
"OMG this really does taste like the soup from La Madeleine! Where I live there is no La Madeleine so I'm glad I found this recipe! I bought a large can of tomato puree and all i did was combine it with the rest of the ingredients in my crock pot. I have this soup along with grilled cheese sandwiches, and it's the best comfort food on a cold evenin..."
"I was looking for a lower calorie alternative to my favorite creamy tomato-basil soup from La Madeleine, and this was a great alternative! However, I thought it was too thick with just 14 oz of broth so I poured the entire 32 oz carton and it suited my taste just a little better."
"I've haven't tried these. However, I have cooked Mexican style shredded beef and if you're going to add beer, it has to be a Mexican beer such as Corona. I suggest you specify that in your recipe because Mexican beer is the key to any Mexican style recipe that calls for beer."
"I'm giving it a 5 star recipe because I made this recipe for a potluck and it was gone before me or my husband had a chance to taste it. I assume it tasted good judging by that. I'm fixing another bash so I can taste it for myself. What I did differently was peel and slice the apples into wedged because I didn't have a corer, I only have a com..."
"I tried this recipe both ways. The first time I followed the recipe to the letter, except I used olive oil cooking spray instead of olive oil, just because to reduce the calories. The first time I baked the veggies and they turned out great. The second time, the only other change outside of the cookins spray was that I used dry Italian seasoning b..."