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"I had been wanting to try a method that did not use bread crumbs . This tastes much lighter, not so heavy as with bread crumbs. It was good just by itself with no sauce too. Really glad I tried it. Thanks for sharing."
"Loved it! I have never done a brisket before and I am very glad this is the one I tried. I followed exactly as written and it was perfect. Thanks for such a great and easy recipe."
"Loved It! Sweet, gooey and delicious. Really liked the addition of the cream cheese. I added some heavy cream to the eggs and topped with some brown sugar(because more sugar is better in my book).Thanks for a great posting."
"This was a really great change of pace from a regular beef burger. The seasoning in the meat was delicious and I really enjoyed the mayo. Thanks for the posting."
"LOVED IT! So simple and yet so very good. I did not have any hot paprika so I had to use the cayenne instead. I liked this so much I am going to go out and buy some hot paprika for the next batch. I served it along side of a fried chicken cutlet. Cool and refreshing on a hot summer day. Thanks for the great posting."