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"These ARE the BEST! Easy, quick, and my whole family (5) wanted more. I'm going to double or triple the colesalw amount next time (next week). Perfect as is. It was too easy. I had to make it a little more complicated and added a heaping tablespoon of sour cream. (could probably have dollped this on the fish fillet). Used fresh shark fi..."
"Onolicious! I use frozen raspberries, a few of them. I also rim the glass with melted sugar. Melt small amount of sugar in a small sauce pan. Then dip rim of glass in to sugar, and let set. Forms a solid coating of sugar, that you can lick, between sips."